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首页 > Products > Sorbitol Powder D-Glucitol; L-Sorbitol
Sorbitol Powder D-Glucitol; L-Sorbitol
单价 $1.00 / Tons对比
询价 暂无
浏览 158
发货 Chinaliaoninganshan
库存 5000Tons
过期 长期有效
更新 2020-03-10 10:46
 
详细信息
Product Name: Sorbitol Powder, D-Glucitol; L-Sorbitol Model NO.: 99%powder Type: Composite Bulking Agents Application: Puffed Food, Flour Products Aerogenic Speed: Double Reaction of Baking Powder Shelf Life: >12 Months Certification: HACCP, BRC EINECS: 200-061-5 Formula: C6h14o6 CAS No.: 50-70-4 Appearance: White Crystalline Powder Name: Sorbital Powder Other Name: D-Sorbitol Powder Use: Acidity Regulators, Antioxidants, Chewing Gum base Model Number: Food Grade Place of Origin: Shandong, China Trademark: HUALI Transport Package: 25kg/Paper Bag Specification: 99% Origin: China HS Code: 29054400 Product Description PRODUCT DEscriptION: Sorbitol is a sugar alcohol, which the human body metabolizes slowly. It can be obtained by reduction of glucose, changing the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in apples, pears, peaches, and prunes. It is synthesized by sorbitol-6-phosphate dehydrogenase, and converted to fructose by succinate dehydrogenase and sorbitol dehydrogenase. Succinate dehydrogenase is an enzyme complex that participates in the citric acid cycle.Appearance: White crystalline powderUse: Used in the chewing gum, candy, the sweetened bean paste, and so forth sugar free products. Health product raw material: Used in weight losing food, anti-constipation food, anticarious food, diabetic food, improving the human body physiological environment.Package: 25 kg net in fibre drum or kraft paper bag lined with PE liner.AppearanceWhite powder or granularWhite 20-60mesh Sorbitol Content, ω%≥99.099.54Moisture, ω%≤1.50.24Reducing Sugar, ω%≤0.30.03Total Sugar, ω%≤40.16Burning Residue, ω%≤0.10.01Pb, mg/kg≤1<1Ni, mg/kg≤2<2Chloride, mg/kg≤50<50sulphate, mg/kg≤100<100 Total bacterium≤100p/g <100colon bacillusAbsent in 1gAbsent in 1gAPPLICATION AREA :1.Sweetener :Sorbitol is asugar substitute, and when used in food it has theINS numberandE number420. Sorbitol is about 60% as sweet as sucrose (table sugar).2. Medical application:(1) Laxative,As is the case with othersugar alcohols, foods containing sorbitol can cause gastrointestinal distress. Sorbitol can be used as alaxativewhen taken orally or as anenema. Sorbitol works as a laxative by drawing water into thelarge intestine, stimulatingbowel movements.( 2)Other medical applications:Sorbitol is used in bacterial culture media to distinguish the pathogenicEscherichia coliO157:H7from most other strains ofE. coli, because it is usually unable to ferment sorbitol, unlike 93% of knownE. colistrains.3.Health care, food, and cosmetic uses:Sorbitol often is used in moderncosmeticsas ahumectantandthickener. It is also used inmouthwashandtoothpaste. Some transparentgelscan be made only with sorbitol, because of its highrefractive index.Sorbitol is used as acryoprotectantadditive (mixed withsucroseand sodium polyphosphates) in the manufacture ofsurimi, a processed fish paste. It is also used as a humectant in somecigarettes.Beyond its use as a sugar substitute in reduced-sugar foods, Sorbitol is also used as a humectant in cookies and low-moisture foods like peanut butter and fruit preserves. In baking, it is also valuable because it acts as aplasticizer, and slows down thestalingprocess.4. Miscellaneous uses:A mixture of sorbitol andpotassium nitratehas found some success as an amateur solidFACTORY PICTURE: